Day 2- France

May 21, 2013

Bonjour! 
Our second day in France is in the books. Today for lunch we made a croque monsieur. We bought a nice crusty baguette at the bakery along with deli ham, Gruyere cheese and Dijon mustard...of course. However the kids always prefer a mild cheddar. So here is a pic of their grilled sandwich they prepared:
 Cole and Simone had fun coloring the flag and learning where France is on the map. They particularly liked going to Google Earth and looking at the Eiffel Tower!! I taught them how to say Hello, Goodbye, Please, Thank you and Good night. Simone has a very nice accent....Cole....not so much. :)

Tomorrow we are off to the market once again to prepare for our entree course...but I'm mostly excited about baking a french dessert for the first time...stay tuned for tomorrow night's menu! Bonsoir!

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